Discovering Côtes-d'Armor: a practical guide

Côtes-d'Armor has one of the most photographed coastlines in France, with the pink rocks of Ploumanac'h, the cliffs of Cap Fréhel and the island of Bréhat. Inland, the medieval town of Dinan, castles and wooded valleys complete the visit.

This practical guide helps you choose your stops and organise your trip. Underlined site names link to their detailed pages.

Understanding Côtes-d'Armor in a few minutes

The département is discovered mainly by its coast. To the west, the Pink Granite Coast stretches around Perros-Guirec, Trégastel and Trébeurden. In the centre, the Bay of Saint-Brieuc and its resorts, such as Val-André. To the east, the Emerald Coast begins at Cap Fréhel and Cap d'Erquy. Further north, Paimpol and the island of Bréhat form the Goëlo.

Inland, Dinan and Moncontour are characterful towns, and the Guingamp area leads towards central Brittany. The toll-free RN12 crosses the département from east to west.

Key tips
  • Coastal roads are slower but much more beautiful than the RN12.
  • Plan two bases: one on the Pink Granite side, the other near Cap Fréhel.
  • The weather changes quickly: keep a windbreaker handy.

Culture, history and heritage

The Fort La Latte, set on a spur facing the sea, is one of the most spectacular sites in Brittany. Dinan has kept its ramparts, its half-timbered houses and its castle. Inland, the ruins of the Château de Tonquédec and the Château de la Hunaudaye recall the Middle Ages, while the Château de Quintin and the Château de Rosanbo present more recent residences.

Maritime heritage is everywhere: fishing ports, chapels and lighthouses. For science lovers, the Cité des télécoms and the Planétarium de Bretagne, in Pleumeur-Bodou, are unusual visits. The ArchéoMusée Coriosolis traces the ancient history of the area.

Key tips
  • At Fort La Latte, come late in the day for the light.
  • Central Dinan is hilly: wear good shoes.
  • Several manor houses are private and can only be seen from outside.

Food and local produce

Scallops from the Bay of Saint-Brieuc are the département's signature product, in season from October to April. Crêpes and galettes, seafood, cider and strawberries from nearby Plougastel are among the local pleasures.

Paimpol is famous for its coco, a white bean harvested at the end of summer. Markets in the ports and small towns are plentiful in season.

Key tips
  • Try fresh scallops in winter, at the height of the season.
  • Paimpol coco beans can be found at late-summer markets.
  • Dinan's crêperies are renowned.

Nature and wide open spaces

The Pink Granite Coast is the département's great natural show: the rocks of Ploumanac'h, the Chaos de l'Ile Renote, the Traouïero rock chaos and the Rochers de Trébeurden. Further east, Cap Fréhel and Cap d'Erquy offer heathland and pink sandstone cliffs.

To the north, the Sillon de Talbert is an astonishing shingle spit reaching into the sea, and the island of Bréhat is explored on foot or by bike. Inland, the Gorges du Corong offer a forest walk. With children, the Aquarium Marin de Trégastel, the Zooparc de Trégomeur and the Gallic Village are popular outings.

Key tips
  • The customs officers' path (GR34) is the best way to discover the Pink Granite Coast.
  • Bréhat is car-free: take the ferry from the Pointe de l'Arcouest.
  • Stay on the paths at Cap Fréhel to protect the heathland.

When to go and how to plan

Spring, with the heathland in flower, and early autumn are the most pleasant. Summer is mild and very busy on the coast. Winter is windy but good for walks and scallops.

A five-day trip can combine two days on the Pink Granite Coast, a day in Paimpol and Bréhat, then two days between Cap Fréhel, Fort La Latte and Dinan.

Key tips
  • Book the crossing to Bréhat in summer.
  • Car parks at Cap Fréhel charge in season.
  • Check tide times for walks on the foreshore.

Going further

Explore the départements of this area:

Our itineraries for this region

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